Academic Identity

Vidwan-ID : 303270

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  • Dr Kaleemullah Shaik

  • Principal Scientist
  • Acharya N G Ranga Agricultural University
Publications 1991 - 2023

Publications

  • 38
    Journal Articles
  • 8
    Conference
    Proceedings
  • 5
    Projects
  • 2
  • 2
  • 7

Citations / H-Index

489 Citations
8 h-index
358 Citations

Google Scholar

Co-author Network

Expertise

Food Science and Technology

Drying, Dehydration, Post Harvest Technology, Processing and Food Engineering

Personal Information

Dr Kaleemullah Shaik

Male
Regional Agricultural Research Station, Tirupati
Tirupati, Andhra Pradesh, - 517502

Experience

  • Principal Scientist

    Department of Food Processing Engineering

    Acharya N G Ranga Agricultural University

Qualification

  • PhD

    Tamil Nadu Agricultural University, Coimbatore

  • M.Tech.

    Indian Institute of Technology Kharagpur

  • B.E (Ag)

    Tamil Nadu Agricultural University

Honours and Awards

2019

 ISAE - JAE Best Reviewer Award

Indian Society of Agricultural Engineers

2017

 Eminent Engineer Award

The institution of Engineers (India), Tirupati Local Centre

2010

 Meritorious Teacher Award

Acharya N G Ranga Agricultural University

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2019

 ISAE - JAE Best Reviewer Award

Indian Society of Agricultural Engineers

2017

 Eminent Engineer Award

The institution of Engineers (India), Tirupati Local Centre

2010

 Meritorious Teacher Award

Acharya N G Ranga Agricultural University

2009

 Commendation Medal

Indian Society of Agricultural Engineers

2003

 INAE Award (Innovative Potential Students Project Award)

Indian National Academy of Engineering

2003

 Distinguished service certificate

Indian Society of Agricultural Engineers

2001

 Rashrtiya Ratna Award

India International Society for unity, New Delhi

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Doctoral Theses Guided

2022

Development of Technology for Extraction and Processing of Palmyrah Fruit Pulp (Borassus flabellifer L.) for Value Added Products

Pulavarti China Vengaiah, Acharya N G Ranga Agricultural University

2022

Development of Technology for Extraction and Processing of Palmyrah Fruit Pulp (Borassus flabellifer L.) for Value Added Products

Pulavarti China Vengaiah, Acharya N G Ranga Agricultural University

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Membership In Professional Bodies

2020

Indian Society of Agricultural Engineers

Fellow

2007

The Institution of Engineers (India)

Fellow

2003

The Indian Science Congress Association

Life Member

2020

Indian Society of Agricultural Engineers

Fellow

2007

The Institution of Engineers (India)

Fellow

2003

The Indian Science Congress Association

Life Member

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Research Projects

Strengthening of post harvest technology center for primary processing and value addition

Funding Agency : RKVY-RAFTAAR

Standardization and popularization of system of sugarcane intensification by involving mechanized cultivators, planters etc.

Funding Agency : RKVY

Demonstration of equipment and training of farmers in complete mechanization of groundnut

Funding Agency : RKVY

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Strengthening of post harvest technology center for primary processing and value addition

Funding Agency : RKVY-RAFTAAR

Standardization and popularization of system of sugarcane intensification by involving mechanized cultivators, planters etc.

Funding Agency : RKVY

Demonstration of equipment and training of farmers in complete mechanization of groundnut

Funding Agency : RKVY

Training center for farm mechanization

Funding Agency : RKVY

Establishment of Groundnut seed processing unit

Funding Agency : RKVY

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Patents





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Publications (46)

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